welcome to 18th century cooking I'm your host John Townsen today's recipe will either be the very best chicken ever done or a very expensive disaster it's called chicken the Dutch way thanks for ...

Old Salem Museum & Gardens will present “Seeking the Historical Cook: Exploring 18th-Century Southern Foodways” from noon to 2 p.m. Sept. 5 at the Single Brothers Workshop, 10 W. Academy St. Kay Moss, ...

Elizabeth Bertheaud of the Ephrata Cloister will present, "And They Didn't All Burn Up in The Fire: Open Hearth Cooking and Its Utensils," on Tuesday, Dec. 13, at 7 p.m. at the Reamstown Community ...